We’re intranet superstars! Yay! We’re incredibly excited to announce that we’re the winner of the 2020 Jostle Award for “Most Innovative Use Case”.
Read moreOur mission is to bring our wood-fired pizza to Guests in the way they choose – dine in or eat out! We’re thrilled to announce FOUR ownership models to accommodate your goals and easily set you up for growth!
Read moreSt. Petersburg, Florida – November 11, 2020 – Smokin’ Oak Wood-Fired Pizza, one of the fastest growing wood-fired pizza franchises in the US, announced today that the company will be opening a location in the greater Tampa Bay Area with Honu Life Enterprises, Inc. Local residents, Rod and Cat Scott, are the franchise owners.
Read moreOn October 8th, we opened our 2nd Colorado location, owned by Franchisees Andy and Jamie Gunther in Broomfield, CO.
Read moreWho says you can’t open a pizza restaurant during a pandemic? Thanks to everyone who came out for our socially distanced and responsible grand opening in Broomfield, CO on October 8th!
Read moreSmokin’ Oak Wood-Fired Pizza – a rapidly growing fast-casual wood-fired pizza concept — is opening its newest location in Broomfield.
Read moreWe invite you to join us on a virtual tour of Smokin’ Oak Wood-fired Pizza! The sleek modern style and open floor plan gives a great view to our crown jewel – our 900° wood-fired oven! We hope you enjoy your visit!
Read moreBob Marolf opened his Smokin’ Oak Wood-Fired Pizza location in early January. With lines out the door, Bob was killing it every day until COVID-19 hit in mid March.
Read moreWe’re excited to announce that Smokin’ Oak Wood-Fired Pizza in Grand Junction, Colorado placed in the Top 3 for Best Pizza in Western Colorado!
Read moreCraft beer lovers will be celebrating in several cities in 2020 and 2021 as Smokin’ Oak Wood-Fired Pizza announces its new taproom concept. The first location in Omaha, NE will be opening in early Fall of this year.
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