Why Own A Smokin’ Oak
Wood-Fired Pizza and Taproom Franchise
The Smokin’ Oak Taproom concept adds a new level of appeal to our original Wood-Fired Pizza franchise. We all know that pizza and beer are a winning combination for diners. In our Taproom locations, they bring out the best in each.
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The Smokin’ Oak
The Taproom expands your reach by attracting adventurous palates as well as those who never knew the right pizza and craft beer could be an amazing experience – one to be enjoyed again and again!
For your customers, the Taproom Wall is another way to indulge in their sense of culinary adventure. The self-pour system is easy on your staff as it invites guests to take an exciting journey through the tasty styles on tap. Guests will love being able to sample a diverse selection of craft beers, wines, or other varietals, and you’ll love their loyalty as they return again and again to try new combinations or stick with their old standby.