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Wood-Fired Pizza.



Check out our menu of wood-fired pizzas and more.


Learn more about
our self-pour
taproom wall.


Find a Smokin’ Oak Wood-Fired Pizza & Taproom near you.

Franchise with Us

Learn more about owning a Smokin’ Oak Pizza Franchise.

Wood-Fired Pizzas & More

Our pizzas are always made to order, and they’re baked in the oven fueled by aged oak wood right in front of your eyes.

View the Full Menu

Wood-Fired Pizza at Its Best

We’re all about one thing: creating a fresh experience for our Guests.

We hand chop our vegetables throughout the day, roast our meats in the wood-fired oven, make our own sauces in-house and, of course, make our own dough.

We’re so fresh, we don’t even have freezers in our restaurants. It’s the little differences that make a wood-fired pizza extra special, and we go the extra mile because all of our Guests are worth it.

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Find a Smokin’ Oak
Pizza Near You

We have locations across the U.S.
Click below to find the nearest to you.

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The Self-Pour Taproom Wall

Feeling like giving your pizza some company?

Good, because we weren’t content to stop with great food. That’s why we’ve added a self-pour Taproom Wall to many of our new locations. Step up to our line of taps and ponder the possibilities as you look for the right pairing with your wood-fired pizza. From light samples to full pours – the choice is yours. Beer, wine, and in some locations, mixed cocktails are available.

Explore the Taproom

Hear What Our Guests Have to Say About Us

Interested in Owning Your Own Slice of the Pie?

A Smokin’ Oak Wood-Fired Pizza & Taproom franchise perfectly meets the needs of today’s Guests, with fresh ingredients, an open plan kitchen and outstanding quality at a fair price.

Learn More About Franchising