Pizza in Grand Junction, CO
“When we saw the artistry behind wood-fired pizza for the first time, we knew there was something special about this pizza,” say Bob and Cecily Marolf, the local owners of the Grand Junction location. They instantly connected with the Smokin Oak Pizza brand. They never looked back and are so happy with the value they are able to offer. “We believe we have the best product and are proud to share the quality and fresh ingredients with our community,” say Bob and Cecily. “ The fun and energetic atmosphere and great people made our decision to own a Smokin’ Oak Pizza franchise even easier.”
Bob and Cecily are all about the people. Offering great food at a great value was an important part of owning a Smokin’ Oak Pizza franchise, but what makes the Grand Junction location special is the staff. “We have an amazing, friendly staff that prides themselves on offering excellent customer service!” says Cecily.
When it’s in season, they include locally grown produce, such as Palisade Peaches and Olathe Sweet Corn, on their seasonal pizza menu. They also feature local wines, ciders, and craft beer.