RFID Technology Fuses the Self-Pour Taproom Wall with Wood-Fired Pizza
Smokin’ Oak Wood-Fired Pizza is fusing RFID technology to bring its self-pour taproom concept to Guests all across the U.S. The RFID Journal, the leading publication for all things RFID across all consumer and business segments, recently featured Smokin’ Oak Wood-Fired Pizza as its headline article, showcasing the leading edge technology in this fast growing pizza franchise.
See Press Release here
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Information about owning a Smokin’ Oak Wood-Fired Pizza here
